Smoky garlic adds unique flavor to roasted red bell peppers, fiery habaneros, corn and lots of onion, to create an exciting corn relish. This one is not for the light weight when it comes to hot stuff! This relish goes with everything from tortilla chips to cooking grilled chicken and seafood. Add a little to veggie soup--but don't go too wild! All natural and gluten free for those looking for a healthier way to spice up life!